Questions? Call Caroline: 07986 868705

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All about our Caramel:  


We are excited to introduce to our *NEW* and delicious range of caramel sauces.

Our base recipe is a dark, sweet, sticky combination of sugar, thick double cream and butter all boiled and bubbled together until the
sugar turns through amber and gold to a dark, deep and rich caramel.
Try it warmed over ice cream, at room temperature spread on toast, as a sweet fondue dip for fruits, cookies and marshmallows or use as an ingredient.
It makes a magical addition to an apple pie or crumble and can even be used in a toasted banana sandwich!
It is the key ingredient in our Stickyjack and can be a glorious addition to your cooking too.




3 Jars

Caramel Multi pack

3 Jars at a special offer price. With...


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